News — London
Juan Andrés Santelices
Pacari, the first organic dark chocolate from Ecuador, has blazed its way into this fiercely competitive industry and is now one of the most talked about brands of chocolate in the world. With a mission to create the finest quality chocolate by using the best organic ingredients and ensuring they are ethically sourced, Pacari works together with small scale farmers to combine a sustainable business with a commitment to preserve the native Arriba Nacional cacao. And judging by their success year after year at The International Chocolate Awards, they have succeeded. Last year alone they won 14 awards, and...