Dark (60%) Organic Biodynamic Chocolate Couverture Pieces / Chips
The Pacari Professional Line, gives you the ability to create recipes with our organic dark chocolate in your own home, bakery, restaurant or patisserie. Our 60% couverture with coconut sugar is sourced from the Ecuadorian region of Esmeraldas, known for producing some of the nation's finest cacao.
Please do not forget to plant a tree or more in the Amazon rainforest of Peru, with your order.
This product is nut free, soy free, gluten free, dairy free, palm oil free, vegan, kosher, organic, plant base and fair trade.